Rice and Barley Salad Ingredients 100 grams rice white/brown cooked. 50 grams boiled barley. Instructions Place the rice and barley in a bowl. Mix well. Presentation Garnish with some Indian herbs, and vegetables. Share this SaladShareClick to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on WhatsApp (Opens in new window)