Ingredients
2 figs halved into 4 pieces.
1 teaspoon honey for dressing.
Pinch of Italian herbs.
Instructions
Place the figs on a plate.
Drizzle with honey
Presentation
Garnish with Italian herbs.
Ingredients
2 figs halved into 4 pieces.
1 teaspoon honey for dressing.
Pinch of Italian herbs.
Instructions
Place the figs on a plate.
Drizzle with honey
Presentation
Garnish with Italian herbs.